The Bronze Horseman

The Bronze Horseman

Paullina Simons

Historical Fiction / Literature & Fiction / Cooking, Food & Wine

The golden skies, the translucent twilight, the white nights, all hold the promise of youth, of love, of eternal renewal. The war has not yet touched this city of fallen grandeur, or the lives of two sisters, Tatiana and Dasha Metanova, who share a single room in a cramped apartment with their brother and parents. Their world is turned upside down when Hitler's armies attack Russia and begin their unstoppable blitz to Leningrad. Yet there is light in the darkness. Tatiana meets Alexander, a brave young officer in the Red Army. Strong and self-confident, yet guarding a mysterious and troubled past, he is drawn to Tatiana—and she to him. Starvation, desperation, and fear soon grip their city during the terrible winter of the merciless German siege. Tatiana and Alexander's impossible love threatens to tear the Metanova family apart and expose the dangerous secret Alexander so carefully protects—a secret as devastating as the war itself—as the lovers are swept up in the brutal tides that will change the world and their lives forever.
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The Shipping News

The Shipping News

Annie Proulx

Literature & Fiction / Short Stories / Cooking, Food & Wine

When Quoyle's two-timing wife meets her just deserts, he retreats with his two daughters to his ancestral home on the starkly beautiful Newfoundland coast, where a rich cast of local characters and family members all play a part in Quoyle's struggle to reclaim his life. As Quoyle confronts his private demons--and the unpredictable forces of nature and society--he begins to see the possibility of love without pain or misery. A vigorous, darkly comic, and at times magical portrait of the contemporary North American family, The Shipping News shows why Annie Proulx is recognized as one of the most gifted and original writers in America today.
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Brokeback Mountain

Brokeback Mountain

Annie Proulx

Literature & Fiction / Short Stories / Cooking, Food & Wine

Annie Proulx has written some of the most original and brilliant short stories in contemporary literature, and for many readers and reviewers, "Brokeback Mountain" is her masterpiece. Ennis del Mar and Jack Twist, two ranch hands, come together when they're working as sheepherder and camp tender one summer on a range above the tree line. At first, sharing an isolated tent, the attraction is casual, inevitable, but something deeper catches them that summer. Both men work hard, marry, and have kids because that's what cowboys do. But over the course of many years and frequent separations this relationship becomes the most important thing in their lives, and they do anything they can to preserve it. The New Yorker won the National Magazine Award for Fiction for its publication of "Brokeback Mountain," and the story was included in Prize Stories 1998: The O. Henry Awards. In gorgeous and haunting prose, Proulx limns the difficult, dangerous affair between two cowboys that survives everything but the world's violent intolerance.
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Accordion Crimes

Accordion Crimes

Annie Proulx

Literature & Fiction / Short Stories / Cooking, Food & Wine

The third novel from the Pulitzer Prize-winning author of ‘The Shipping News’, ‘Accordion Crimes’ spans generations, continents and a century and confirms the hallucinatory power of Proulx’s writing. ‘Accordion Crimes’ is a masterpiece of story-telling that spans a century and a continent. It opens in 1890 in Sicily, when an accordion-maker and his son, carrying little more than his finest button accordion, begin their voyage to the teeming, violent port of New Orleans. Within a year, the accordion-maker is murdered by an anti-Italian lynch mob, but his instrument carries the novel into another community of immigrants: German-Americans founding a new town in South Dakota. Moving from South Dakota to Texas, from Montana to Maine, the nine instantly compelling and intricately connected sections of the novel illuminate the lives of the founders of a nation, descendants of Mexicans, Poles, Germans, Irish, Scots and Franco-Canadians. Through the music of the accordion they express their fantasies, sorrows and exuberance.
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Typhoid Mary

Typhoid Mary

Anthony Bourdain

Cooking, Food & Wine / Biographies & Memoirs

By the late nineteenth century, it seemed that New York City had put an end to the outbreaks of typhoid fever that had so frequently decimated the city's population. That is until 1904, when the disease broke out in a household in Oyster Bay, Long Island. Authorities suspected the family cook, Mary Mallon, of being a carrier. But before she could be tested, the woman, soon to be known as Typhoid Mary, had disappeared. Over the course of the next three years, Mary worked at several residences, spreading her pestilence as she went. In 1907, she was traced to a home on Park Avenue, and taken into custody. Institutionalized at Riverside Hospital for three years, she was released only when she promised never to work as a cook again. She promptly disappeared. For the next five years Mary worked in homes and institutions in and around New York, often under assumed names. In February 1915, a devastating outbreak of typhoid at the Sloane Hospital for Women was traced to her. She was finally apprehended and reinstitutionalized at Riverside Hospital, where she would remain for the rest of her life. Typhoid Mary is the story of her infamous life. Anthony Bourdain reveals the seedier side of the early 1900s, and writes with his renowned panache about life in the kitchen, uncovering the horrifying conditions that allowed the deadly spread of typhoid over a decade. Typhoid Mary is a true feast for history lovers and Bourdain lovers alike.
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Poseidon’s Children

Poseidon’s Children

Michael West

Literature & Fiction / Cooking, Food & Wine / Mystery & Thrillers

Man no longer worships the old gods; forgotten and forsaken, they have become nothing more than myth and legend. But all that is about to change. After the ruins of a vast, ancient civilization are discovered on the ocean floor, Coast Guard officers find a series of derelict ships drifting in the current—high-priced yachts and leaking fishing boats, all ransacked, splattered in blood, their crews missing and presumed dead. And that's just the beginning. Vacationing artist Larry Neuhaus has just witnessed a gruesome shark attack, a young couple torn apart right before his eyes....at least, he thinks it was a shark. And when one of these victims turns out to be the only son of Roger Hays, the most powerful man in the country, things go from bad to worse. Now, to stop the carnage, Larry and his new-found friends must work together to unravel a mystery as old as time, and face an enemy as dark as the ocean depths.
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Vampires Don't Sparkle!

Vampires Don't Sparkle!

Michael West

Literature & Fiction / Cooking, Food & Wine / Mystery & Thrillers

What would you do if you had unlimited power and eternal life? Would you...go back to high school? Attend the same classes year after year, going through the pomp and circumstance of one graduation after another, until you found the perfect date to take to prom? Would you...spend your days moping and brooding, finding your only joy in a game of baseball on a stormy day? Or would you...do something else? Anything else? The authors of this collection have a few ideas; some fanciful, some humorous, and some as dark as an endless night. Join us, and discover what it truly means to be "vampyre." Edited by Michael West Foreword by Michael West "A New Life" by J. F. Gonzalez "What Once was Flesh" by Tim Waggoner "The Darkton Circus Mystery" by Elizabeth Massie "Robot Vampire" by R. J. Sullivan "Beneath a Templar Cross" by Gord Rollo "The Weapon of Memory" by Kyle S. Johnson "The Excavation" by Stephen Zimmer "Skraeling" by Joel A. Sutherland "Dreams of Winter" by Bob Freeman "Dracula's Winkee: Bloodsucker Blues" by Gregory L. Hall "I Fuck Your Sunshine" by Lucy A. Snyder "A Soldier's Story" by Maurice Broaddus "Rattenkonig " by Douglas F. Warrick "Vampire Nation" by Jerry Gordon "Curtain Call" by Gary A. Braunbeck
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Bellagrand

Bellagrand

Paullina Simons

Historical Fiction / Literature & Fiction / Cooking, Food & Wine

They gave up everything to be together, but love was just the beginning of their journey... Italian immigrant Gina, independent, compassionate and strong, desperately wants a family. Boston blue-blood Harry, idealistic and fiercely political, wants to create a better world, a better country. Bound together by tormented passion, they rail, rage, and break each other’s hearts, only to come face to face with a stark final choice that will forever determine their destiny. Their journey takes them through four decades and two continents, through triumph and turmoil, from the wooden planks of the troubled, immigrant town of Lawrence, Massachusetts, to the marble halls and secret doors of a mystical place called... Bellagrand. From internationally bestselling author Paullina Simons comes another compelling saga of heartbreak and redemption, and the devastating love story that led to The Bronze Horseman.
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Road to Paradise

Road to Paradise

Paullina Simons

Historical Fiction / Literature & Fiction / Cooking, Food & Wine

Love, passion, and friendship collide on the road trip of a lifetime in this breathtaking novel from Paullina Simons, internationally bestselling author of The Bronze Horseman and Tully. There’s no telling where a journey will lead you… Shelby Sloane has big plans for the summer of 1981. She’ll drive cross country in her graduation present—a classic yellow Mustang. In California, she hopes to find the mother who left her behind long ago, and then return East in time to start college. Her childhood friend Gina is desperate to reunite with her boyfriend in Bakersfield and has convinced Shelby to bring her along. With Gina on board, Shelby’s carefully mapped-out itinerary is quickly abandoned. Soon, so is their “no hitchhikers” rule when Shelby picks up a mysterious girl named Candy Cane, who sets them all on a new and dangerous course. Streetwise beyond her years and decked out with tattoos, piercings, and spiky hair, Candy is on the run from a past darker than anything the two suburban girls have ever known. Candy draws Shelby and Gina into her terrifying world, where life as they know it is turned upside down and there is no place left to hide.
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The Summer Garden

The Summer Garden

Paullina Simons

Historical Fiction / Literature & Fiction / Cooking, Food & Wine

The Magnificent Conclusion to the Timeless Epic Saga Through years of war and devastation, Tatiana and Alexander suffered the worst the twentieth century had to offer. Miraculously reunited in America, they now have a beautiful son, Anthony, the gift of a love strong enough to survive the most terrible upheavals. Though they are still young, the ordeals they endured have changed them--and after living apart in a world laid waste, they must now find a way to live together in postwar America. With the Cold War rising, dark forces at work in their adopted country threaten their lives, their family, and their hard-won peace. To regain the happiness they once knew, to wash away the lingering pain of the past, two lovers grown distant must somehow forge a new life . . .or watch the ghosts of their yesterdays destroy their firstborn son. The Summer Garden . . . their odyssey is just beginning.
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Julia's Kitchen Wisdom

Julia's Kitchen Wisdom

Julia Child

Cooking, Food & Wine / Biographies & Memoirs

How many minutes should you cook green beans? Is it better to steam them or to boil them? What are the right proportions for a vinaigrette? How do you skim off fat? What is the perfect way to roast a chicken? Julia Child gave us extensive answers to all these questions–and so many more–in the masterly books she published over the course of her career. But which one do you turn to for which solutions? Over the years Julia also developed some new approaches to old problems, using time-saving equipment and more readily available products. So where do you locate the latest findings? All the answers are close to hand in this indispensable little volume: the delicious, comforting, essential compendium of Julia’s kitchen wisdom–a book you can’t do without. From the Trade Paperback edition.
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Six Days in Leningrad

Six Days in Leningrad

Paullina Simons

Historical Fiction / Literature & Fiction / Cooking, Food & Wine

The never-before-told story of the journey behind THE BRONZE HORSEMAN, now in print for the first time. From the author of the celebrated, internationally bestselling BRONZE HORSEMAN saga comes a glimpse into the private life of its much loved creator, and the real story behind the epic novels. Paullina Simons gives us a work of non-fiction as captivating and heart-wrenching as the lives of Tatiana and Alexander. Only a few chapters into writing her first story set in Russia, her mother country, Paullina Simons travelled to Leningrad (now St Petersburg) with her beloved Papa. What began as a research trip turned into six days that forever changed her life, the course of her family, and the novel that became THE BRONZE HORSEMAN. After a quarter-century away from her native land, Paullina and her father found a world trapped in yesteryear, with crumbling stucco buildings, entire families living in seven-square-metre communal apartments, and barren fields bombed so badly that nothing would grow there even fifty years later. And yet there were the spectacular white nights, the warm hospitality of family friends and, of course, the pelmeni and caviar. At times poignant, at times inspiring and funny, this is both a fascinating glimpse into the inspiration behind the epic saga, and a touching story of a family's history, a father and a daughter, and the fate of a nation. 'Amazing book! Thank you Paullina for sharing your experience with us all!'- Kiki, Goodreads
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Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Medium Raw: A Bloody Valentine to the World of Food and the People Who Cook

Anthony Bourdain

Cooking, Food & Wine / Biographies & Memoirs

A lot has changed since Kitchen Confidential. For the subculture of chefs and cooks, for the restaurant business as a whole—and for Anthony Bourdain. Medium Raw explores those changes, taking the reader back and forth—from the author’s bad old days—to the present. Tracking his own strange and unexpected voyage from journeyman cook to globe travelling professional eater and drinker, Bourdain compares and contrasts what he’s seen and what he’s seeing, pausing along the way for a series of confessions, rants, investigations, and interrogations of some of the more controversial figures in food. Always returning to the question: “Why cook? “ Or the harder to answer: “Why cook well?” Beginning with a secret and highly illegal after-hours gathering of powerful chefs he compares to a Mafia summit, the story follows the twists and eddies through subjects ranging from: • “The Friends of David Chang” an incredibly undiplomatic discussion with (and peek into the mind of) the hottest, most influential chef in America. • “Don’t Ask Alice”: Alice Waters. Good . . . or Evil? • The Big Shake Out: The restaurant business in post economic meltdown America. How it’s changing. How it might change even more. • And, Heroes and Villains. (With a few returning favorites.)
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That Old Ace in the Hole

That Old Ace in the Hole

Annie Proulx

Literature & Fiction / Short Stories / Cooking, Food & Wine

Folks in the Texas panhandle do not like hog farms. But Bob Dollar is determined to see his new job as hog site scout for Global Pork Rind through to the end. However he is forced to face the idiosyncratic inhabitants of Woolybucket and to question his own notions of loyalty and home. A brilliant novel from Pulitzer Prize-winning Annie Proulx, author of The Shipping News and Brokeback Mountain. That Old Ace in the Hole is a richly textured story of one man's struggle to make good in the inhospitable ranch country of the Texas panhandle, told with razor-sharp wit and a masterly sense of place.
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